Campaign Overview

Diabetes affects 1 in 10 Americans, but rates are even higher in underserved communities due to lack of access to healthy food, healthcare, and education. The Health Initiative launched this campaign to fund a comprehensive diabetes prevention and management program.

Program Components

Diabetes Prevention Program (Pre-Diabetes)

• CDC-recognized 12-month lifestyle change program
• Weekly classes on nutrition, physical activity, and behavior change
• One-on-one health coaching
• Free glucose screening and A1C testing
• Cooking classes and meal planning support

Diabetes Management Program (Diagnosed)

• Comprehensive diabetes care (medication management, insulin training)
• Regular A1C and blood glucose monitoring
• Nutrition counseling and meal planning
• Foot care education and screening
• Eye care coordination and vision screening
• Medication assistance program
• Support groups for peer encouragement

Community Health Worker Support

• Home visits for patients with barriers to clinic access
• Medication adherence support
• Blood glucose monitoring education
• Navigation to resources (food banks, transportation, specialists)
• Cultural brokering and language support

Who We Serve

Adults with pre-diabetes or Type 2 diabetes, individuals at high risk due to family history or obesity, uninsured or underinsured patients, and those who haven’t had consistent diabetes care.

Program Impact (Nov 2021 – Nov 2022)

• 450+ individuals completed diabetes prevention program
• 68% of participants lost 5%+ body weight (prevention goal)
• 300+ patients enrolled in diabetes management program
• Average A1C reduction: 2.1 points (11.2 to 9.1)
• 85% of patients achieved better blood glucose control
• 200+ patients received free or reduced-cost medications
• 150+ patients received foot and eye screenings
• 90% patient retention rate in programs

Clinical Outcomes

Our evidence-based approach produced measurable results: fewer emergency room visits for diabetic emergencies, reduced hospitalizations for complications, better medication adherence, and improved quality of life for participants.

How Funds Were Used

• 35% – Medical care and monitoring (lab tests, supplies)
• 25% – Health education programs and materials
• 20% – Nutrition support (cooking classes, food assistance)
• 15% – Medication assistance fund
• 5% – Program coordination and evaluation

Campaign Results: EXCEEDED GOAL

Goal: $65,000 | Raised: $71,400 (110% of goal)

With support from 380+ donors and a major grant from a diabetes foundation, we exceeded our goal and expanded the program to serve more patients than initially planned.

Success Stories

“I was headed for insulin injections, but through this program I lost 30 pounds, learned to eat better, and got my blood sugar under control. I feel like I got my life back.” – Maria L., program participant

“The community health worker visits me at home because I don’t drive. She checks my blood sugar, makes sure I’m taking my medications, and connects me to resources. I’m not alone anymore.” – Thomas K., patient

Program Sustainability

This initial campaign established the program. Ongoing funding comes from patient fees (sliding scale), grants, and continued fundraising. The program continues to serve 400+ patients annually.